tag:blogger.com,1999:blog-7875357458755067408.post753053480448899794..comments2009-05-06T15:17:48.527-05:00Katienoreply@blogger.comBlogger15125tag:blogger.com,1999:blog-7875357458755067408.post-15068248534963256102009-05-06T15:17:00.000-05:002009-05-06T15:17:00.000-05:00Gina - it is about 2 cups and yes I meant 1 3/4 ounces of sugar. Which I think is about 1/4 cup. I hope you make these and enjoy!Katiehttp://www.blogger.com/profile/16870653026970934746noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-8411507761594405362009-05-04T17:24:00.000-05:002009-05-04T17:24:00.000-05:00Hi! I love scones anyway I can get them! I was wondering about the measurements- about how much is 10 oz. of flour and did you mean 1 3/4 cups sugar or ounces? GinaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-90431291664942167212009-04-18T01:17:00.000-05:002009-04-18T01:17:00.000-05:00Oh my gosh. Lemon scones with lemon curd? Sounds absolutely divine. Your ladies lunches sound so great; what fabulous memories these scones can bring back!Elysehttp://www.blogger.com/profile/11859249360538782714noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-14465701803731560362009-04-16T22:54:00.000-05:002009-04-16T22:54:00.000-05:00Wow, everything looks sooo good!<br /> LOLsandlahttp://www.ediblearrangements.comnoreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-49605140409278271252009-04-16T18:06:00.000-05:002009-04-16T18:06:00.000-05:00I am crazy about anything lemon. You are genius with this lemon on lemon combination! I would probably eat these with lemonade :)~Madeline~http://www.blogger.com/profile/16701823283066482805noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-20033502028922349692009-04-16T10:41:00.000-05:002009-04-16T10:41:00.000-05:00Fabulous! I can't wait to try these!SKhttp://www.blogger.com/profile/15439212303693220034noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-73693124645780255662009-04-16T09:52:00.000-05:002009-04-16T09:52:00.000-05:00YUM! I can't wait to try this! However, how could I make it into teaspoon an tablespoons, the grams have messed me up! Thanks my mouth is watering in anticipation!Jeaninehttp://www.blogger.com/profile/07797803819070329063noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-89307394684199600122009-04-16T09:27:00.000-05:002009-04-16T09:27:00.000-05:00I love lemon scones!3carnationshttp://www.blogger.com/profile/15942247215569463561noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-42341894272319642462009-04-16T07:51:00.000-05:002009-04-16T07:51:00.000-05:00I love lemon scones, but I add some lavender to the dough as well. It brightens the lemon flavor w/out making it too tart; it's great!NikiTheohttp://www.blogger.com/profile/13436268249499568353noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-85672792274665854472009-04-16T06:58:00.000-05:002009-04-16T06:58:00.000-05:00i don't typically like scones, but apparently the simple action of adding some lemon curd makes them endlessly appealing to me. :)Gracehttp://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-36837734733489464562009-04-16T04:44:00.000-05:002009-04-16T04:44:00.000-05:00Never too much lemon!! I'd down that with a glass of lemonade :PJenniferhttp://www.blogger.com/profile/04566576075255679461noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-88404414617098654812009-04-15T16:31:00.000-05:002009-04-15T16:31:00.000-05:00Katieeeee - These sound SO good!!!Catnoreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-63896235750529884892009-04-15T16:11:00.000-05:002009-04-15T16:11:00.000-05:00oh this is a lemon dose I need! <br /><br />cheers,<br /><br />*heather*squirrelbreadhttp://squirrelbread.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-74831091025272087972009-04-15T14:31:00.000-05:002009-04-15T14:31:00.000-05:00We love lemon anytime of the year but it tastes extra good in the Spring! Can't wait to try these!Mariahttp://www.blogger.com/profile/18324379926724874629noreply@blogger.comtag:blogger.com,1999:blog-7875357458755067408.post-42965620048147418922009-04-15T14:30:00.000-05:002009-04-15T14:30:00.000-05:00a lemon overload is fine by me. <br />these are perfect! I bet they tasted crazy good.Dawnhttp://www.blogger.com/profile/04326351678882055985noreply@blogger.com